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Christmas Bars Easy Dessert Recipe for Holiday Parties

Christmas Bars

No-bake chocolate, marshmallow, and graham bars that taste like holiday magic—chewy, rich, and irresistibly festive.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 24 bars
Course: Bars, Dessert, Holiday
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 2 cups graham cracker crumbs
  • ¼ cup unsweetened cocoa powder
  • 1 ½ cups powdered sugar
  • ¾ cup unsalted butter, melted
  • 1 can sweetened condensed milk (14 oz)
  • 3 cups mini marshmallows
  • 1 ½ cups chocolate chips
  • ½ cup chopped nuts (optional)

Method
 

  1. Line a 9×13-inch pan with parchment paper for easy removal.
  2. In a large bowl, combine graham crumbs, cocoa powder, and powdered sugar.
  3. Pour in the melted butter and mix until evenly moistened.
  4. Stir in the sweetened condensed milk until a thick dough forms.
  5. Fold in mini marshmallows, chocolate chips, and nuts (if using).
  6. Press mixture firmly into the prepared pan.
  7. Refrigerate for at least 2 hours or until firm.
  8. Slice into bars and enjoy!

Notes

For extra holiday flair, add red and green M&Ms or festive sprinkles.