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Cheesy Garlic Chicken Wraps Easy Dinner Recipe

Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love!

Ooey-Gooey Cheesy Garlic Chicken Wraps are the ultimate comfort food—packed with shredded chicken, melted mozzarella, cream cheese, and plenty of garlic for irresistible flavor. Crispy on the outside and creamy on the inside, these wraps make a quick lunch, dinner, or even a hearty snack everyone will crave!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 wraps
Course: Dinner, Lunch, Snack
Cuisine: American
Calories: 430
Ingredients Method Notes

Ingredients
  

  • 2 cups Cooked chicken, shredded
  • 1 cup Shredded mozzarella cheese
  • 0.5 cup Cream cheese, softened
  • 0.25 cup Garlic, minced
  • 0.25 cup Fresh parsley, chopped
  • 4 pieces Large tortillas
  • 1 tablespoon Olive oil
  • to taste Salt and pepper

Method
 

  1. Step 1: Mix the Filling
    In a large mixing bowl, combine shredded chicken, mozzarella cheese, cream cheese, minced garlic, and chopped parsley. Mix thoroughly until well blended. Season with salt and pepper to taste.
  2. Step 2: Assemble the Wraps
    Lay out the tortillas on a flat surface. Divide the chicken mixture evenly among them, spreading the filling toward the center. Roll each tortilla tightly to form wraps, tucking in the edges as you roll.
  3. Step 3: Toast the Wraps
    Heat olive oil in a large skillet over medium heat. Place the wraps seam-side down and cook for 3–4 minutes per side, or until golden brown and crispy.
  4. Step 4: Slice and Serve
    Remove wraps from the skillet and let rest for 1–2 minutes. Slice diagonally and serve warm. Pair with a dipping sauce like ranch, marinara, or garlic aioli for extra flavor!

Notes

For extra flavor, add a sprinkle of red pepper flakes or Italian seasoning to the chicken mixture. You can also use spinach or sun-dried tomatoes for a fun twist!